Line Cook/Prep Cook at 4R Restaurant Group Gainesville, FL 32608
Do you have a passion for cooking? Join the 4 Rivers Family! Based out of Central Florida, we are an award-winning Smokehouse that continues to expand and grow.
We specialize in smoked meats and savory homemade southern style sides, with influences from barbecue all over the country.
We pride ourselves in providing exceptional products, steadfast customer service, and uncompromised integrity.
Our Chef and Owner John Rivers strives to support our local communities in everything we do.
Just as our Smokehouse and the communities we serve continue to grow, we want you to grow with us!Our core values EUR servitude, integrity, faith, consistency, intentionality, exceptionality and creativity EUR help separate us from our competitors, and by investing in the development of our people and promoting from within, we ensure they are instilled from the beginning.
We are looking for ambitious, friendly, service-minded people to fulfill all Cook positions including the following stations:
Middle ManSmokerSandwich/FryHot and Cold PrepBakerEvery position adds to the overall guest experience, we support creativity and intentionality.
4Rivers is a scratch kitchen, making fresh food daily.
Some responsibilities include, but not limited to:
Prepare product/Menu items to recipeAssist other team members with any prep/cleaningCommunicate with the Middle Line and FOH on food levels/completionUphold 4R standard and quality of foodBenefits of joining the 4R Family include:
Free employee meal for every shift and discounts at 4R locationsCompetitive Pay401(k) program and match (eligible after one year with the company)Quarterly team building outings and Yearly Company CelebrationsCommunity Serve Days, Volunteer OpportunitiesNO LATE nights, SUNDAYS OFF & Flexible ScheduleAt 4 Rivers, all talent is given equal opportunity Drug Free Workplace Background Checks RequiredPowered by JazzHR.
Estimated Salary: $20 to $28 per hour based on qualifications.
We specialize in smoked meats and savory homemade southern style sides, with influences from barbecue all over the country.
We pride ourselves in providing exceptional products, steadfast customer service, and uncompromised integrity.
Our Chef and Owner John Rivers strives to support our local communities in everything we do.
Just as our Smokehouse and the communities we serve continue to grow, we want you to grow with us!Our core values EUR servitude, integrity, faith, consistency, intentionality, exceptionality and creativity EUR help separate us from our competitors, and by investing in the development of our people and promoting from within, we ensure they are instilled from the beginning.
We are looking for ambitious, friendly, service-minded people to fulfill all Cook positions including the following stations:
Middle ManSmokerSandwich/FryHot and Cold PrepBakerEvery position adds to the overall guest experience, we support creativity and intentionality.
4Rivers is a scratch kitchen, making fresh food daily.
Some responsibilities include, but not limited to:
Prepare product/Menu items to recipeAssist other team members with any prep/cleaningCommunicate with the Middle Line and FOH on food levels/completionUphold 4R standard and quality of foodBenefits of joining the 4R Family include:
Free employee meal for every shift and discounts at 4R locationsCompetitive Pay401(k) program and match (eligible after one year with the company)Quarterly team building outings and Yearly Company CelebrationsCommunity Serve Days, Volunteer OpportunitiesNO LATE nights, SUNDAYS OFF & Flexible ScheduleAt 4 Rivers, all talent is given equal opportunity Drug Free Workplace Background Checks RequiredPowered by JazzHR.
Estimated Salary: $20 to $28 per hour based on qualifications.
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